What's In Season, Northern California ~ November

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November - Check out your local farmers market or any grocery store that supports local farming -- who knows what interesting/delicious things you might find.

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The following is a rough list of what I might find here in California. Eating seasonally means enjoying the ripest and freshest food at the height of its natural harvest time. It means supporting local farmers who transport their goods the shortest distance to your plate. It also means experimenting with interesting foods you might not otherwise consider adding to a meal!   

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Fruit

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•apples

•carambola

•cherimoyas

•citrus:

grapefruits

lemons
tangelos/tangerines
valencia oranges

•figs

•grapes

•guava

•pineapple

•kiwi

•green passion fruit

•peaches

•persimmons

•pomegranates

•quinces

•raspberries

•rosehips

•sapote

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Vegetables

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•artichokes

•asparagus

•basil

•beans, green

•beets

•broccoli

•brussels sprout

•cabbage

•carrots

•cauliflower

•celery

•chard

•chili pepper

•collards

•corn

•cucumber

•eggplant

•greens:

chicory

chard

kale

spinach

arugula

fava

•kohlrabi

•lettuce

•mushrooms

•mustard

•okra

•onion

•peas, black-eyed

•peppers

•potatoes

•squash, summer squash

•winter tomatillos

•tomatoes

•turnips

•yams

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